Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, simple granola bars. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Simple granola bars is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Simple granola bars is something that I’ve loved my whole life. They’re nice and they look wonderful.

The base for these bars is dates - the natural sweetener supah powah. Simple flavors, wholesome ingredients, salty-sweet and lots of crunch. I made a batch last week and. How to make homemade granola bars!

To get started with this recipe, we have to first prepare a few ingredients. You can have simple granola bars using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple granola bars:

1. Take 3 cup Quaker Oats
2. Get 3/4 cup almonds
3. Prepare 3/4 cup hemp seeds
4. Take 3/4 cup cashews
5. Prepare 2 cup oat bran
6. Make ready 3/4 cup natural honey
7. Take pinch salt
8. Take 1 tsp vanilla extract
9. Get 3/4 cup unsalted butter

If they're prepared the right way, they can be a nutritious and healthier alternative to chocolate bars or. These homemade granola bars are SO much better than any kind you'd buy at the store. Fruity Banana Granola Bars: Kimberly Lin, Floozie. Healthy Granola Bars: Cassandra Bodzak, Eat With Intention.

Steps to make Simple granola bars:

1. Directions1. Preheat the oven to 350°F and butter an 8 by 12-inch baking dish on all sides and the bottom and line the bottom with parchment paper so the granola bars are sure to not stick.
2. 2. Toss the oatmeal, almonds, wheat bran, add together on a sheet pan and bake for 10 to 12 minutes, stirring occasionally, until just lightly browned. DO NOT leave this in too long because it burns fast. Make sure to check it all the time.
3. 3. While the dry ingredients toast, place the butter, honey, vanilla, and salt in a small saucepan and bring to a boil over medium heat. Cook for one minute at a low boil, then set aside.
4. 4. Scoop all your toasted dry ingredients into a large bowl and pour the wet mixture over the toasted stir well. You can always substitute different fruit.
5. 5. Pour the mixture into the prepared pan. Wet your fingers and lightly press the mixture down into the pan. I line the top with parchment paper and use another pan to press down really firmly so my bars are super packed in.
6. 6. Bake at 300°F now for 25-35 minutes, until light golden brown. Cool completely before slicing into bars. Serve at room temperature.
7. Ready to serve and ENJOY!

Fruity Banana Granola Bars: Kimberly Lin, Floozie. Healthy Granola Bars: Cassandra Bodzak, Eat With Intention. Homemade granola bar recipes will revolutionize your routine. All of these healthy granola bars can be whipped up over the weekend, then enjoyed en-route to school or the office. These granola bars are a fantastic gluten-free snack!

So that’s going to wrap this up for this special food simple granola bars recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!