Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, gemma's microwave cheesecake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Gemma's Microwave Cheesecake is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Gemma's Microwave Cheesecake is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook gemma's microwave cheesecake using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Gemma's Microwave Cheesecake:

1. Get 1/2 cup graham crackers
2. Prepare 4 oz cream cheese
3. Prepare 1 cup sour cream or yogurt
4. Get 4 tbsp sugar
5. Make ready 1/2 tsp vanilla extract
6. Prepare 2 each egg whites, slightly beaten
7. Make ready 1 tbsp flour

Steps to make Gemma's Microwave Cheesecake:

1. Use a food processor and grind the graham crackers to a semi-fine base for the cheesecake base.
2. Blend the rest of the ingredients in a medium size bowl, use a wisk to add fluff.
3. Sprinkle a layer of graham cracker in the bottom of a mug, cup or dessert bowl (next time I make this I plan to add a little melted butter to harden the crust a little.)
4. Pour 1/4 of the cheesecake mixture into each mug, cup or bowl.
5. Place, one at a time in the microwave, and cook for 15 seconds, then check. The edge should be firm and the middle should jiggle a little. Keep cooking for 15 minutes at a time. Should be ready between 45 seconds to 30 seconds. It depends on the type mug, cup or bowl you use.
6. Refrigerate for two or more hours.
7. You can use an Oreo cookie base and add cookie chunks to the mixture. I have made adding blueberries and with peaches. Use your imagination.
8. Ready to serve and ENJOY!

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