Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, hella bangin' easy cheesecake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hella Bangin' Easy Cheesecake is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Hella Bangin' Easy Cheesecake is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook hella bangin' easy cheesecake using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Hella Bangin' Easy Cheesecake:

1. Get 3 packages cream cheese (8 oz)
2. Make ready 1 pints sour cream
3. Make ready 3 large eggs
4. Get 1 cup sugar
5. Get 2 lemons
6. Make ready 1 tsp vanilla extract
7. Take 3 tbsp heavy cream
8. Prepare 10 oz white chocolate

Steps to make Hella Bangin' Easy Cheesecake:

1. Take + leave out cream cheese and sour cream to let soften.
2. Using the double boiling method, add the heavy cream and white chocolate to the top layer. Melt the chocolate thoroughly and stir. Then let cool for a few mins.
3. Preheat the oven to 325°F.
4. Using an electrical mixer, mix together the cream cheese and add the sugar slowly. Mix until the batter is smooth.
5. Mix in the sour cream, vanilla extract, cooled white chocolate, lemon zest and lemon juice.
6. Light beat the 3 large eggs separately. Fold them into the mixture one at a time.
7. Grease the sides of a 9* springform pan. Line the bottom with parchment paper. Pour the batter into the springform pan.
8. Place the springform pan in a big pot. Add water to the pot, about half way of the outside of the springform pan. Bake for ~75-90 mins
9. The cheesecake should still jiggle (it will firm up after chilling), so be careful not to overcook. If a toothpick comes out clean, its ready. Let cool in pan for 30 minutes. Chill in the refrigerator, loosely covered, for at least 4 hours.
10. Serve + Enjoy!
11. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food hella bangin' easy cheesecake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!