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Easy Guava Cheesecake Recipe

 ·  ☕ 3 min read  ·  ✍️ Landon Vargas

Easy Guava Cheesecake
Easy Guava Cheesecake

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy guava cheesecake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy Guava Cheesecake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Easy Guava Cheesecake is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy guava cheesecake using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Guava Cheesecake:
  1. Make ready 16 oz Cream Cheese
  2. Make ready 1/4 cup Sugar
  3. Take 1 tsp Vanilla
  4. Make ready 2 Eggs
  5. Get 1/2 Guava Paste
  6. Prepare 2 tbsp Water
  7. Take 1 Ready-to-use cracker crumb crust (Graham or Nilla)
Steps to make Easy Guava Cheesecake:
  1. Pre - heat oven 350°F
  2. In a mixer, using the paddle attachment, mix the cream cheese and the sugar until the mixture gets even. Then add the vanilla and the eggs one by one (one egg first, when it's incorporated, add the other one)
  3. Meanwhile, cut the Guava Paste in a half and cut the half in medium dices (cubes). In a cooking pot, put the cubes and the water. Start cooking in a med temperature. When the paste is almost melted, remove from the burner. Let set for 2 mins. Using a hand blender, transforms the almost melted in a guava sauce.
  4. Add the guava sauce to the cheesecake batter and continue mixing until the mixture looks pink-ish. Then put the mixture in the cracker crumbs mold.
  5. Lower the temperature to 325°F. Bake the cheesecake for 35-45 mins until the center is almost done (don't let the center get completely done bc you going to get a burned cheescake 😱)
  6. Refrigerate for 3 hrs. Decorate as you wish. You can use the other half of the guava paste to decorate. Just blend it with the hand blender (no heat, no water) to make a jelly to put on top. You can use whipped cream or other garnish too. Enjoy!!!!
  7. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food easy guava cheesecake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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