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Mimi's Butter Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Wayne Schneider

Mimi's Butter Cookies
Mimi's Butter Cookies

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mimi's butter cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mimi's Butter Cookies is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Mimi's Butter Cookies is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook mimi's butter cookies using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mimi's Butter Cookies:
  1. Make ready 100 g Granulated sugar
  2. Prepare 227 g Unsalted butter
  3. Get 2 Egg yolks (Size 1)
  4. Prepare 240 g All-purpose flour
  5. Take 1 tsp Vanilla extract
  6. Get Strawberry jam for decorating or chocolate just melt in the microwave
Instructions to make Mimi's Butter Cookies:
  1. Mixed unsalted butter with granulated sugar
  2. Add egg yolks and continue mixing
  3. Add vanilla extract and continue mixing
  4. Add all-purpose flour and continue mixing until well combined
  5. Put the dough into piping bag and pipe as design
  6. Store in the fridge for 5-10 minutes so they stay in the shape you desire
  7. Bake at 160C for 12-15 minutes depends on your liking for me I like them a little brown
  8. Let them cool on a rack for about 5 minutes before serving or bagging them
  9. Extra step: add strawberry jam in to give it some color
  10. Ready to serve and ENJOY!

So that is going to wrap this up for this special food mimi's butter cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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