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Simple Cheesecake Recipe

 ·  ☕ 3 min read  ·  ✍️ Amy Hunter

Simple Cheesecake
Simple Cheesecake

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, simple cheesecake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Simple Cheesecake is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Simple Cheesecake is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have simple cheesecake using 10 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Simple Cheesecake:
  1. Make ready 200 g cream cheese
  2. Take 40 g butter
  3. Prepare 60 ml milk
  4. Make ready 120 g sugar
  5. Get 4 egg yolks
  6. Take 4 egg whites
  7. Make ready 40 ml lemon juice
  8. Take Zest from 1 lemon
  9. Take 80 g flour
  10. Prepare 30 g corn starch
Steps to make Simple Cheesecake:
  1. Preheated the oven to 200 degree celcius and make sure all the ingredients are at room temperature.
  2. Whisk the cream cheese for about 4 minutes until it softened
  3. Add egg yolk one by one, then add melted butter and milk.
  4. Add flour and corn starch. Then add half of the sugar to the batter.
  5. Add the lemon juice and zest. Mix it until well combined. Don't over mixed it. Set aside.
  6. In the other bowl, whisk the egg whites and the other half of sugar until it stiff.
  7. Pour half of the egg white batter to the main batter. Fold it until it well combined.
  8. Pour the remaining egg whites and fold it again until well combined.
  9. Pour the batter into a round baking pan with bake paper at the bottom it.
  10. Put a bowl of hot water inside the oven and bake the batter in 200 deg for 15 minutes.
  11. Reduce the heat to 140 deg and bake it for another 30 minutes.
  12. Turn off the heat, and wait 30 minutes before you open the oven.
  13. Take out the water bowl and keep the cake inside the oven to cool and let the oven door open a little.
  14. Shift powder sugar above the cake. Enjoy!
  15. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food simple cheesecake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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