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Ricotta Cheese Cake Recipe

 ·  ☕ 2 min read  ·  ✍️ Christopher Perry

Ricotta Cheese Cake
Ricotta Cheese Cake

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, ricotta cheese cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ricotta Cheese Cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Ricotta Cheese Cake is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have ricotta cheese cake using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Ricotta Cheese Cake:
  1. Prepare cake
  2. Get 300 grams Ricotta Cheese
  3. Take 250 grams Sugar
  4. Take 300 grams Flour
  5. Make ready 3 eggs
  6. Take 200 ml Milk
  7. Take 50 grams Butter
  8. Take 50 ml Water
  9. Prepare 16 grams Baking Powder
Steps to make Ricotta Cheese Cake:
  1. Preheat oven to 180 °C
  2. Mix Ricotta Cheese and Sugar
  3. Add butter
  4. Mix an egg a time
  5. Add milk and water
  6. Add flour and baking powder
  7. Grease and flour a cake tin (diameter: 20-25 cm)
  8. Cook for 50 minutes
  9. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food ricotta cheese cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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