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Butterscotch Oatmeal Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Winifred Rowe

Butterscotch Oatmeal Cookies
Butterscotch Oatmeal Cookies

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, butterscotch oatmeal cookies. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Butterscotch Oatmeal Cookies is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Butterscotch Oatmeal Cookies is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook butterscotch oatmeal cookies using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Butterscotch Oatmeal Cookies:
  1. Make ready 1 1/2 cup flour
  2. Make ready 2 eggs
  3. Make ready 1 tsp baking soda
  4. Prepare 1 tbsp hot water
  5. Make ready 1 cup shortening
  6. Get 1 cup chopped walnuts
  7. Prepare 3/4 cup brown sugar
  8. Get 2 cup quick oats
  9. Prepare 3/4 cup white sugar
  10. Get 1 tsp vanilla
  11. Take 1 packages butterscotch chips. (6oz.)
Steps to make Butterscotch Oatmeal Cookies:
  1. Cream the shortening and sugar.
  2. Add the eggs, water, flour, baking soda, walnuts, oats, butterscotch chips and vanilla.
  3. Drop by the teaspoon.
  4. Bake at 375°F for 12 minutes.
  5. BE SURE THE COOKIE SHEET IS GREASED!!
  6. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food butterscotch oatmeal cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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