Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, healthy breakfast cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Healthy Breakfast Cookies is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Healthy Breakfast Cookies is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have healthy breakfast cookies using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Healthy Breakfast Cookies:
- Get first, mix together.
- Prepare 1 cup Organic Blue Agave Nectar
- Prepare 1 cup Brown Sugar
- Make ready 1 cup Butter, softened
- Get 1 cup Unsweetened Applesauce
- Take 2 tsp Baking Soda
- Get 1 tbsp Ground Cinnamon
- Prepare 1 tbsp Vanilla Extract
- Take 1 tsp Baking Powder
- Get 1 tsp Sea Salt, finely ground
- Take 4 Eggs, large
- Make ready 6 1/2 cup Six-grain cereal (like old-fashioned Oats) uncooked
- Get 2 1/4 cup Flour, all-purpose or Whole Wheat
- Prepare 2 cup raisins, nuts or dark chocolate chips
- Take 1/2 cup flaxseed meal, optional
Instructions to make Healthy Breakfast Cookies:
- Mix first nine ingredients together well
- Add in eggs, one at a time, until mixed in well.
- Add in Six-grain cereal, 2 cups at a time and mix well.
- mix in flour and any optional ingredients and finish mixing
- cover and refrigerate for 10 - 20 minutes.
- Preheat oven to 375°F.
- Place Parchment onto a cookie sheet (or lightly spray with Olive oil)
- Drop by spoonful onto cookie sheet, spaced apart by about 1/2 inch or so and lightly mashed down.
- Bake for 9 - 11 minutes, until golden brown. Makes about 5 dozen cookies.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food healthy breakfast cookies recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!