Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy & healthy cheesecake in a ricecooker. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Перевод слова easy, американское и британское произношение, транскрипция easy task — лёгкое задание easy path — удобная тропа easy country — воен. легкопроходимая местность. Easy (TV series), an American comedy-drama anthology series. From Middle English eesy, esy, partly from Middle English ese (ease) + -y, equivalent to ease +‎ -y, and partly from Old French aisié (eased, at ease, at leisure), past participle of aisier (to put at ease), from aise (empty space, elbow room, opportunity. With Michael Chernus, Jane Adams, Elizabeth Reaser, Jacqueline Toboni.

Easy & Healthy Cheesecake in a Ricecooker is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Easy & Healthy Cheesecake in a Ricecooker is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have easy & healthy cheesecake in a ricecooker using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy & Healthy Cheesecake in a Ricecooker:

1. Take 150 grams Cream cheese
2. Make ready 10 grams Butter
3. Take 60 grams Sugar
4. Prepare 120 grams Yogurt
5. Take 1 medium egg
6. Prepare 1 tbsp Lemon juice
7. Get 3 tbsp Cornstarch (or cake flour)

Steps to make Easy & Healthy Cheesecake in a Ricecooker:

1. Put the cream cheese and butter in a heatproof bowl and microwave (600 W) for 1 minute.
2. Using a whisk, mix until smooth. Add the sugar and mix again.
3. Add the yogurt and mix.
4. Add the egg and lemon juice and mix. Sift the cornstarch into the mixture and mix to combine.
5. Grease the bottom of the rice bowl with butter (not listed). Pour in the Step 4 mixture and turn the rice cooker on.
6. Once cooked, switch the rice cooker off. Take the bowl out of the rice maker. Once it is cooled, take the cake out of the bowl.
7. Ready to serve and ENJOY!

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