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Ultra-Quick Baked Cheesecake Recipe

 ·  ☕ 2 min read  ·  ✍️ Winifred Myers

Ultra-Quick Baked Cheesecake
Ultra-Quick Baked Cheesecake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, ultra-quick baked cheesecake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ultra-Quick Baked Cheesecake is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Ultra-Quick Baked Cheesecake is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook ultra-quick baked cheesecake using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ultra-Quick Baked Cheesecake:
  1. Get 200 grams Cream cheese
  2. Make ready 3 Eggs
  3. Get 200 ml Heavy cream
  4. Prepare 70 grams Sugar
  5. Prepare 3 tbsp Cake flour
  6. Take 1 dash Salt
  7. Prepare 1 tbsp Lemon juice
Steps to make Ultra-Quick Baked Cheesecake:
  1. Add the ingredients into the blender, in the following order: cream cheese, eggs, heavy cream, sugar, cake flour, salt, and lemon juice. Then blend all the ingredients.
  2. It will blend like this.
  3. Pour the batter into a pan lined with parchment paper.
  4. Bake at 170°C for 45 minutes.
  5. Let it cool, then chill in the refrigerator. When serving, feel free to dust powdered sugar on top if you'd like.
  6. Ready to serve and ENJOY!

So that is going to wrap it up with this special food ultra-quick baked cheesecake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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