Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mango panna-cotta 2. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mango Panna-cotta 2 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Mango Panna-cotta 2 is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook mango panna-cotta 2 using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mango Panna-cotta 2:
- Prepare 1 medium size mango
- Get 3 tablespoon sugar
- Take 2 tspn gelatine
- Make ready 2 cups milk
- Prepare 2 tablespoon whipped cream
- Prepare 1/2 cup sugar
Instructions to make Mango Panna-cotta 2:
- Wash, peel and dice mango, add in a blender, add the sugar and blend till puree, add 1 table spoon of gelatine in two spoon of warm water mixed till desloved add to the mango puree and stir, add to your serving cups and slitly bend the cup and refrigerate for 3-4 hrs.
- For the milk, mixed it with your 1/2 sugar, 1 tablespoon gelatine and put to boil and reduced in size, when it cool up add the 2 tablespoon whipped cream and stir, add gently to the mango and refrigerate for an hour, Garnish the top with diced mangoes and serve chilled with a spoon…..
- And the taste is yummmyy😋
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food mango panna-cotta 2 recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!