Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, wheat flour mango chocolate cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Wheat Flour Mango Chocolate Cookies is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Wheat Flour Mango Chocolate Cookies is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook wheat flour mango chocolate cookies using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Wheat Flour Mango Chocolate Cookies:

1. Prepare 1 cup wheat flour
2. Prepare 4 tbsp besan
3. Make ready 1 tbsp sooji
4. Make ready 80 gms Amul butter/ Desi Ghee
5. Take 80 gms Powdered Sugar
6. Get 1 tsp cardamom powder
7. Make ready 1/2 cup Mango puree
8. Take 1 tsp Baking powder
9. Take As required Chopped nuts for Garnish

Steps to make Wheat Flour Mango Chocolate Cookies:

1. Take a bowl add butter / Ghee whisk it till it became fluffy and light around 5 to 7 min. Now add sugar and whisk again for 4 mins.
2. Now add wheat flour,besan and sooji mix it properly with your finger.
3. Now add mango puree cardamom powder and baking powder. Make a soft dough Now make a small peda and keep in greased baking tray. Sprinkle some chopped nuts.
4. Make rest of all.
5. Now preheat oven in 180°C for 10 min.
6. Bake it for 20 to 25 min in medium rack.
7. Serve with tea or hot milk Keep baking Enjoy.🤩💕
8. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food wheat flour mango chocolate cookies recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!