Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mango panna cotta. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mango Panna Cotta is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Mango Panna Cotta is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have mango panna cotta using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mango Panna Cotta:

1. Prepare 3 Mangoes
2. Get 2 cups Mango pulp
3. Prepare 1 cup Milk
4. Get 2 cups Fresh cream
5. Make ready As per taste Sugar
6. Make ready 3-4 tsp Agar Agar
7. Take 1/2 tsp Vanilla essence
8. Get 1/2 cup Mango juice

Instructions to make Mango Panna Cotta:

1. Wash and peel the mangoes.
2. Puree the mangoes.
3. Take a bowl and add 1/2 cup mango juice and add agar agar and dissolve it. Microwave for 30 to 40 seconds. Keep aside for 10 minutes.
4. Now take glasses and keep them in a slanting position in a bowl or a muffin tray.
5. Add the mango juice to the mango purée and pour this mixture into the glasses. Refrigerate for 2 hrs.if in the freezer section then little less time.
6. Take the milk in a pan and keep on gas. Add agar agar and keep it aside for 10 minutes.
7. After ten minutes add the fresh cream and whisk it with the whisker. Keep aside.
8. Check the mango purée set in the glasses. If set properly then pour the cream mixture into the glasses and again refrigerate for two hours.
9. When set properly garnish with mango chunks and mint leaves on top.
10. Serve chilled.
11. Ready to serve and ENJOY!

So that is going to wrap it up for this special food mango panna cotta recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!