Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grape spoon dessert. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lace a layer of grapes on the bottom of your sauce pan, then add in a layer of sugar. Spoon desserts are quite the Greek tradition. They're also very popular, very sweet and can be Add the grapes to a medium sauce pan over medium-low heat and allow them to release their juices. Grape spoon dessert in Greek is known as Glyko tou koutaliou.

Grape Spoon Dessert is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Grape Spoon Dessert is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have grape spoon dessert using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Grape Spoon Dessert:

1. Take 1 kilo of Grapes
2. Prepare 400 grams Sugar
3. Prepare 1 Powder Vanilla Extract
4. Make ready 1/2 cup Water
5. Get 1 tablespoon Lemon Juice

Grape spoon dessert in Greek is known as Glyko tou koutaliou. Grape spoon dessert are enjoyed over Greek yoghurt, as a topping for cheesecake or just on its own. Remove the grapes using a slotted spoon and set aside till needed. The following recipe for grape spoon sweets is a specialty of Crete.

Steps to make Grape Spoon Dessert:

1. Lace a layer of grapes on the bottom of your sauce pan, then add in a layer of sugar. Continue this step until your ingredients are all layered, and pour in the 1/2 cup of water. Cover with a clean kitchen towel and place it in the fridge for at least 14 hours.
2. Pour into your grapes the sugar, vanilla extract and just enough water that covers the grapes and stir regularly. Let this boil on medium heat for 20 minutes, and until your grapes start to schrivel up. When it is done boiling add in the lemon juice and stir, the syrup is ready when you pour two or three drops of syrup onto the tip of your knife and it rolls off slowly. 🙂
3. This dessert is made with basically any kind of fruit, butttt!!! oh yesss there is a buttt it is also made with vegetables. I was once offered a mini eggplant spoon dessert, a few years back, I took one look at it and said umm NO!!! Before I forget, this needs to cool off completely before consuming!!!
4. Ready to serve and ENJOY!

Remove the grapes using a slotted spoon and set aside till needed. The following recipe for grape spoon sweets is a specialty of Crete. The intense grape flavor Learn how to make Greek spoon sweets—a simple dessert made of fruit in thick syrup that can be jarred. Spoon sweet grape, sweet taste, golden grapes covered in silky syrup. The spoon sweets are a traditional dessert found in many countries, mainly Greece or Cyprus.

So that’s going to wrap it up with this special food grape spoon dessert recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!