Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, caramel apple cheesecake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Caramel Apple Cheesecake is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Caramel Apple Cheesecake is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook caramel apple cheesecake using 23 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Apple Cheesecake:

1. Get For the crust
2. Make ready 1 1/4 cup Graham cracker crumbs
3. Take 1/4 cup sugar
4. Take 1/3 cup melted butter
5. Prepare 1 tsp. Cinnamon
6. Take Cheesecake ingredients
7. Prepare 1 tbsp. Mccormick apple cinnamon spice
8. Prepare 1 cup sugar
9. Take 3-8 oz. Pkg. Cream cheese room temperature
10. Take 3 eggs
11. Get 1 cup sour cream
12. Get 1 tbsp. Vanilla
13. Get 2 tbsp Mccormick Apple cinnamon spice
14. Get Topping caramel
15. Make ready 13 caramels
16. Get 1 1/2 tbsp. Milk
17. Get Apple topping
18. Take 2 cups chunky cut apples any type
19. Prepare 1 1/2 cup water
20. Prepare 1 cup brown sugar
21. Make ready Cinnamon to taste
22. Make ready Apple cinnamon to taste
23. Make ready Cornstarch/water to thicken

Instructions to make Caramel Apple Cheesecake:

1. Mix Graham cracker crumbs, sugar, spices and butter. Press into 9 inch springform pan. Set aside
2. In a bowl cream the sugar and cream cheese. Add sour cream and mix. Add eggs one at a time. Fold in vanilla
3. Pour 1 cup of batter in small bowl and add 2 tbsp. of apple spice,mix and set aside.
4. Pour 1/2 of remaining batter in prepared crust.
5. Spread the apple mixture over the cheese cake batter in pan
6. Spread remaining batter over filling
7. Wrap pan in foil and place inside of pan and add 2 cups of water to the pan and bake for 35 to 40 minutes. Remove from water and let cool.
8. Once cheese cake is cool melt caramels and milk in the microwave. Initial time 1 minute and additional incriminates of 30 seconds until melted.
9. Spread caramel mixture over cooled cheese cake and refrigerate to let cool.
10. Prepare apple topping-in a sauce pot add apples, water, sugar and spices and cook until apples are tender if it is not sweet enough add more brown sugar. Stir in cornstarch water mixture and cook until thick. Let it cool
11. Apply apple topping to the cheesecake and refrigerate preferred overnight in pan and remove from pan once set and serve
12. Ready to serve and ENJOY!

So that is going to wrap this up with this special food caramel apple cheesecake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!