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Easy Chocolate Chip Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Austin Thornton

Easy Chocolate Chip Cookies
Easy Chocolate Chip Cookies

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy chocolate chip cookies. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Chocolate Chip Cookies is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Easy Chocolate Chip Cookies is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have easy chocolate chip cookies using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chocolate Chip Cookies:
  1. Get 1 1/4 cup packed brown sugar
  2. Take 1 cup shortening, I use crisco sticks
  3. Take 2 tbsp milk, cream or half and half
  4. Make ready Vanilla
  5. Get 1 egg
  6. Make ready 2 1/2 cups SELF RISING flour
  7. Prepare 1 tsp baking soda
  8. Make ready 2 cups chocolate chips
  9. Get Chopped nuts optional
Steps to make Easy Chocolate Chip Cookies:
  1. Preheat oven to 375. Cream the sugar and shortening til fluffy. Add the cream and vanilla then crack in the egg and combine well. Add baking soda to your flour and add 1 cup at a time til mixed. Add chips and nuts and mix well.
  2. I use a cookie scoop. Drop on parchment covered baking sheet and bake just until the bottom edges are browned a little, about 8 minutes. When done, remove to rack to cool.
  3. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food easy chocolate chip cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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