Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grandma's kolacki-polish cookies. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Grandma's Kolacki-Polish Cookies is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Grandma's Kolacki-Polish Cookies is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have grandma's kolacki-polish cookies using 7 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Grandma's Kolacki-Polish Cookies:

1. Make ready 1 # Phillidelphia Cream Cheese, softened to room temperature
2. Take 1 # Butter, softened to room temperature
3. Take 2 1/4 Cups White flour
4. Get 1/4 tsp Vanilla
5. Take 1/4 tsp Salt
6. Prepare 2 * glass or cookie cutter
7. Take Jars Apricot, Cherry, Strawberry, or your favorite, fruit preserves

Steps to make Grandma's Kolacki-Polish Cookies:

1. In a mixer, cream the Cream Cheese and Butter until fluffy.
2. Add the salt and vanilla and blend in.
3. Stir in the flour until mixed.
4. Remove and form into a 5x5* square and wrap in plastic wrap.
5. Put the dough in a refrigerator for an hour or two or overnight.
6. Preheat the oven to 350f.
7. Remove from the refrigerator and roll out the dough to about 1/4* thick.
8. With a 2* glass or cookie cutter, lightly push down on the dough. Do not twist. Then remove, put on a cookie sheet and push lightly in the center with your thumb to indent for the filling.
9. My wife and Granddaughter letting my Great-granddaughter cut the dough!
10. Add a dollop of preserves to the indent.
11. Bake for 12-15 minutes until lightly brown, but don't brown the bottoms too much.
12. Remove the pan and allow to cool to room temperature.
13. To finish dust, with powdered sugar.
14. Put in a large plastic storage container and put on the lid. Or on a plate and cover with plastic wrap. Put wax paper between layers, if necessary.
15. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food grandma's kolacki-polish cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!