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Dulce de Leche Cheesecake Recipe

 ·  ☕ 2 min read  ·  ✍️ Fanny Ramos

Dulce de Leche Cheesecake
Dulce de Leche Cheesecake

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, dulce de leche cheesecake. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Dulce de Leche Cheesecake is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Dulce de Leche Cheesecake is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook dulce de leche cheesecake using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Dulce de Leche Cheesecake:
  1. Make ready Cake crust
  2. Take 50 grams melted butter
  3. Make ready About 200 grams of graham cookies
  4. Make ready Filling
  5. Make ready 200 grams cream cheese
  6. Prepare 1 dl sugar
  7. Prepare 1 egg
  8. Make ready 3-4 tablespoons Dulce de leche
  9. Get Optional Decoration
  10. Make ready Raspberries
  11. Get Powdered sugar
Instructions to make Dulce de Leche Cheesecake:
  1. Crust: mix the butter and cookies in a blender. Bake the crust in oven for about 10 minutes (180C / 350F)
  2. Filling: mix the cream cheese, sugar, dulce de leche and egg
  3. Bake in the oven about 30 minutes, 320F / 150 C
  4. I wanted some color in the game, so I added raspberries and powdered sugar on top.
  5. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food dulce de leche cheesecake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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