Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, mimi's blueberry cheesecake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mimi's Blueberry Cheesecake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Mimi's Blueberry Cheesecake is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mimi's blueberry cheesecake using 15 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Mimi's Blueberry Cheesecake:

1. Get Base part
2. Get 180 g Crackers
3. Prepare 3 tbsp Unsalted butter
4. Take Cream part
5. Take 9 g Gelatine powder
6. Prepare 30 g Cold water
7. Prepare 200 g Cream cheese
8. Make ready 30 g Caster sugar (1)
9. Make ready 70 g Greek yogurt
10. Prepare 2 tsp Lemon juice
11. Make ready 200 g Whipping cream
12. Make ready 30 g Caster sugar (2)
13. Get Blueberry puree (stored bought)
14. Get Blueberries for decoration
15. Take Whip-cream for decoration

Steps to make Mimi's Blueberry Cheesecake:

1. Mix unsalted butter into crackers and set it into cake mold and fridge until ready
2. Bloom gelatin powder in cold water and set aside (at least 5 minutes) but before using it microwave for 10 seconds
3. Whip cream cheese and caster sugar (1) and lemon juice and Greek yogurt until smooth
4. Mix in the gelatin part to the cream cheese part
5. Using a hand-mixer, whip whipping cream and caster sugar (2) until fluffy
6. Then using spatula, mix whipped cream part and cream cheese part together until smooth
7. Separate the batter into two bowls, one more than the other for the two color cake
8. Add blueberry puree into one of the batter (to be honest I just add it in until I get the purple color I wanted- 1tbsp at a time)
9. Take out the base part from the fridge
10. Pour in the white batter first then the purple batter (the one blueberry puree mixed in)
11. Decorate using blueberry puree and fresh blueberries and additional whipped cream as desire
12. Fridge the cake for at least 4 hours then enjoy (sorry I only have this photo from my IG story LOL we cut it and eat it right away but I will take better photos next time)
13. Ready to serve and ENJOY!

So that is going to wrap this up for this special food mimi's blueberry cheesecake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!