Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, cream cheese cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cream Cheese Cookies is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Cream Cheese Cookies is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have cream cheese cookies using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cream Cheese Cookies:

1. Prepare 40 grams Butter
2. Take 20 grams Sugar
3. Get 30 grams Cream cheese
4. Take 1 tsp Milk
5. Get 100 grams Flour

Instructions to make Cream Cheese Cookies:

1. Return the butter to room temperature, add the sugar and mix with a whisk.
2. Add the room temperature cream cheese and mix as if kneading.
3. Add milk and mix, then sprinkle in the flour. Mix with a spatula until it all comes together.
4. Wrap and shape, then put it in the freezer for 15 minutes.
5. Slice the cookies 5mm thick and spread out on a baking tray lined with parchment paper.
6. Bake for 20 minutes in an oven pre-heated to 340°F/170°C.
7. This is the cream cheese I used.
8. Here is a caramel version. https://cookpad.com/us/recipes/170897-caramel-cream-cheese-cookies (see recipe)
9. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food cream cheese cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!