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Caramel Cream Cheese Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Cole Butler

Caramel Cream Cheese Cookies
Caramel Cream Cheese Cookies

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, caramel cream cheese cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Caramel Cream Cheese Cookies is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Caramel Cream Cheese Cookies is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have caramel cream cheese cookies using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Cream Cheese Cookies:
  1. Take 40 grams Butter
  2. Prepare 15 grams Sugar
  3. Prepare 20 grams Cream cheese
  4. Get 20 grams Caramel (store-bought)
  5. Prepare 1 tsp Milk
  6. Prepare 100 grams Flour
Steps to make Caramel Cream Cheese Cookies:
  1. Return the butter to room temperature, add the sugar and mix with a whisk.
  2. Add room temperature cream cheese and mix in as if kneading.
  3. Add the milk and mix, then sprinkle in the flour. Mix and bring it all together with a spatula.
  4. Warm and soften the caramel in a 700w W microwave for 10 seconds (or adjust to your appliance at home until softened).
  5. Quickly add the caramel to the mixture from Step 3 and mix well.
  6. Wrap and adjust the shape. Let it sit in the freezer for 15 minutes.
  7. Cut the cookies into 5mm-thick pieces and spread them out on a baking tray.
  8. Bake in an oven pre-heated to 170°C for 20 minutes.
  9. Here is the plain version. https://cookpad.com/us/recipes/170896-cream-cheese-cookies (see recipe)
  10. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food caramel cream cheese cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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