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Chocolate Chip Cookie Ice Cream Cheesecake Recipe

 ·  ☕ 2 min read  ·  ✍️ David Farmer

Chocolate Chip Cookie Ice Cream Cheesecake
Chocolate Chip Cookie Ice Cream Cheesecake

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate chip cookie ice cream cheesecake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate Chip Cookie Ice Cream Cheesecake is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Chocolate Chip Cookie Ice Cream Cheesecake is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chocolate chip cookie ice cream cheesecake using 6 ingredients and 3 steps. Here is how you cook that.

  1. Take 1 packages Chocolate chip cookies, divided (not the chewy kind)
  2. Get 2 tbsp butter, melted
  3. Get 2 8 oz. cream cheese, softened
  4. Get 1/2 cup sugar
  5. Take 2 tsp vanilla
  6. Take 1 1/2 quart vanilla ice cream, softened
  1. Place 20 cookies in food processor. Pulse to make fine crumbs. Pour into bowl, add melted butter, stir. Press into bottom of 9 inch springform pan
  2. Beat cream cheese, sugar, and vanilla in large bowl with mixer until well blended. Add ice cream, blend. Crush remaining cookies and fold into ice cream mixture; pour over crust.
  3. Freeze for 4 hours or until firm. Top with chocolate syrup if desired
  4. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food chocolate chip cookie ice cream cheesecake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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