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Ritz Cracker Ice Cream Dessert Recipe

 ·  β˜• 2 min read  ·  ✍️ Jessie Brown

Ritz Cracker Ice Cream Dessert
Ritz Cracker Ice Cream Dessert

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, ritz cracker ice cream dessert. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Ritz Cracker Ice Cream Dessert is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Ritz Cracker Ice Cream Dessert is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook ritz cracker ice cream dessert using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ritz Cracker Ice Cream Dessert:
  1. Take 2 sleeves ritz crackers(about 60)
  2. Make ready 1/2 cup butter- melted
  3. Make ready 1/2 quart ice cream ( your flavor choice)
  4. Prepare 2 small - boxes instant pudding ( your choice)
  5. Make ready 1 cup milk
  6. Get 1 8- oz. container cool whip
Steps to make Ritz Cracker Ice Cream Dessert:
  1. Crush crackers and add melted butter.Layer in bottom of 9x13 pan press down. (I baked mine at 350ΒΊ for about 6 min.let cool.I left my ice cream warm up a little bit. ( I made white chocolate pudding with strawberry ice cream)
  2. In mixing bowl on mixer. Mix ice cream, pudding and milk for 2 min. On high.Fold in cool whip. Pour over cracker crust. I crushed about 10 extra crackers and sprinkled on top.Refigerate for 2 hrs.
  3. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food ritz cracker ice cream dessert recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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