Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, super easy baked cheesecake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Super Easy Baked Cheesecake is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Super Easy Baked Cheesecake is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook super easy baked cheesecake using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Super Easy Baked Cheesecake:

1. Take 400 grams Cream cheese
2. Prepare 3 Eggs
3. Take 135 grams Sugar
4. Prepare 1/2 tsp Vanilla oil

Instructions to make Super Easy Baked Cheesecake:

1. Grease a 18 cm round cake tin with a removable bottom. Line its bottom and sides with a sheet of parchment paper.
2. Preheat the oven to 210℃.
3. Using a blender, mix the eggs, sugar and vanilla oil into the softened cream cheese.
4. When everything is mixed well and smooth, pour the batter into the pan. Lower the oven temperature to 190℃ and bake for 40-50 minutes.
5. To avoid any uneven baking, turn the front and back around midway.
6. When done, insert a knife between the parchment paper and the cake on the sides. Separate the paper from the cake, and let cool without removing from the pan.
7. When the cake cools down completely, remove from the pan and cool in the fridge (it's even more delicious if you let it sit overnight!).
8. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food super easy baked cheesecake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!