Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, gluten free dessert pizza. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Gluten Free Dessert Pizza is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Gluten Free Dessert Pizza is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have gluten free dessert pizza using 15 ingredients and 21 steps. Here is how you can achieve it.

The ingredients needed to make Gluten Free Dessert Pizza:

1. Prepare For the base -
2. Prepare 2.5 cups oats classic rolled .
3. Get 3/4 cup Castor Sugar .
4. Take 2 tbsps Olive oil butter / melted .
5. Prepare 1 tsp yeast dry active
6. Make ready 4 tbsps Water
7. Make ready 1 tsp Salt .
8. Prepare 1/4 cup milk warm .
9. Make ready For the topping -
10. Get 100 gms cream cheese .
11. Get 50 gms butter .
12. Take 1 cup icing sugar .
13. Make ready 1 mango (peeled and cut in slices)
14. Prepare 1 tbsp butter .
15. Make ready pinch nutmeg A freshly ground .

Steps to make Gluten Free Dessert Pizza:

1. Dissolve yeast in water, let it froth.
2. For the base-
3. In a processor/mixer, add the 2 and a 1/4 cup oats with the sugar and whiz until it has a powder consistency.
4. Tip it in a bowl.
5. Add the yeast, oil/butter, salt and mix well.
6. Add the milk, a tbsp at a time and mix it well.
7. The dough shall not be very cohesive like that with the all purpose flour.
8. Butter a baking tray properly and spread the base mix evenly.
9. Bake in a pre heated 180C oven for 15 min or until baked and nice golden brown.
10. Keep aside to cool.
11. For the Topping-
12. In a non stick pan, heat butter.
13. Add the mangoes and a tbsp of sugar.
14. Let them caramelize well.
15. Now add the nutmeg and let it cool down to room temperature.
16. In a medium bowl, add the cheese, butter and cream well.
17. Add the icing sugar and mix until well incorporated.
18. To Assemble-
19. Once the base is cooled perfectly, put a thin layer of the cream cheese mix on top.
20. Now add the mango strips as you please.
21. Serve with love.
22. Ready to serve and ENJOY!

So that is going to wrap this up with this special food gluten free dessert pizza recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!