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Vickys Marshmallow Crispy Squares, GF DF EF SF NF Recipe

 ·  ☕ 2 min read  ·  ✍️ Gilbert Brooks

Vickys Marshmallow Crispy Squares, GF DF EF SF NF
Vickys Marshmallow Crispy Squares, GF DF EF SF NF

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vickys marshmallow crispy squares, gf df ef sf nf. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vickys Marshmallow Crispy Squares, GF DF EF SF NF is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Vickys Marshmallow Crispy Squares, GF DF EF SF NF is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have vickys marshmallow crispy squares, gf df ef sf nf using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vickys Marshmallow Crispy Squares, GF DF EF SF NF:
  1. Get 40 g Stork block margarine
  2. Make ready 250 g marshmallows (you can buy vegan at most healthfood shops)
  3. Make ready 150 g gluten-free puffed rice cereal
Instructions to make Vickys Marshmallow Crispy Squares, GF DF EF SF NF:
  1. Grease a 13 x 9 inch dish and set aside
  2. Melt the margarine in a heavy bottomed pan over a low heat
  3. When melted, stir in the marshmallows
  4. Keep stirring until the mixture is smooth
  5. You need to be quick here. Stir in the cereal until coated in the marshmallow mixture and press into the dish. Pack it in tightly. I put my hand inside a ziplock bag to do this
  6. Let set then cut into squares or bars
  7. Wrap in parchment paper and keep in an airtight container
  8. Homemade version of Kelloggs Squares
  9. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food vickys marshmallow crispy squares, gf df ef sf nf recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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