Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vickys apple 'cookies', gluten, dairy, egg & soy-free. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have vickys apple 'cookies', gluten, dairy, egg & soy-free using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:
- Get 4 apples
- Get 8 tbsp nut/seed butter or chocolate spread (see my previously posted free-from nutella recipe)
- Prepare 1 chocolate chips, raisins, chopped nuts, dessicated coconut, sprinkles etc for toppings
Steps to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:
- Core and cut each of the apples into 4 thick slices
- Spread with the nut butter / chocolate spread
- Sprinkle desired topping over each slice
- Easy kids half healthy treat!
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food vickys apple 'cookies', gluten, dairy, egg & soy-free recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!