Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, gluten-free! chocolate chip cookies. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Gluten-Free! Chocolate Chip Cookies is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Gluten-Free! Chocolate Chip Cookies is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have gluten-free! chocolate chip cookies using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Gluten-Free! Chocolate Chip Cookies:

1. Prepare 150 grams Amaranth flour (or any type of flour)
2. Take 1/2 teapooon Baking soda
3. Get 1/2 tsp Sea salt (or regular salt)
4. Make ready 110 grams Coconut Oil (or unsalted butter)
5. Take 150 ml Stevia (or brown sugar)
6. Take 1/2 tsp Vanilla essence
7. Take 1 large egg
8. Get 200 ml Carob chips (or chocolate chips)
9. Prepare 100 ml Your choice of nuts (optional)

Steps to make Gluten-Free! Chocolate Chip Cookies:

1. Preheat the oven to 190°C. Grease a baking tray or line it with parchment paper.
2. Combine the gluten-free flour, baking soda, and salt in a bowl.
3. In a separate bowl, add the egg and brown sugar. Whip until it becomes fluffy.
4. Add the butter to Step 3 and use a whisk to stir it in. Add the vanilla.
5. Stir the powdered ingredients from Step 2 into Step 4.
6. Add in the chocolate chips and nuts (chopped).
7. Scoop out the batter into cookie shapes and bake for 9-11 minutes. Once baked, let them cool and enjoy.
8. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food gluten-free! chocolate chip cookies recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!