Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, gluten-free granola bars. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Gluten-free Granola Bars is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Gluten-free Granola Bars is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have gluten-free granola bars using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Gluten-free Granola Bars:
- Get 1/2 cup coconut oil
- Make ready 1/3 cup brown sugar
- Take 1/4 cup pure maple syrup
- Get 1 tsp vanilla extract
- Prepare 2 cup gluten-free quick oats
- Make ready 1 1/3 cup rice krispies cereal (gluten-free)
- Get dash sea salt
- Prepare 1 cup dried cranberries
- Get 1/4 cup chia/hemp/flax seeds
- Take mini chocolate chips
Steps to make Gluten-free Granola Bars:
- Line an 8x8 baking pan with foil and grease lightly.
- In a large pot, add coconut oil, brown sugar, honey, and vanilla extract.
- Once completely blended, turn heat to medium-high and bring mixture to a boil for just a minute.
- Remove from heat and mix remaining ingredients, except chocolate chips.
- Press mixture firmly into pan, add chocolate chips, and press again.
- Refrigerate for 2 hours, then remove and cut to size of your choosing.
- Store in airtight container for up to one week.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food gluten-free granola bars recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!