Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, n.y. style cheesecake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

N.Y. Style Cheesecake is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. N.Y. Style Cheesecake is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook n.y. style cheesecake using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make N.Y. Style Cheesecake:

1. Take 250 grams Cream cheese (at room temperature)
2. Get 100 grams Sour cream
3. Prepare 100 grams Cookie (plain, butter flavored, etc)
4. Take 50 grams Butter (melted in the microwave for 30 seconds)
5. Get 110 grams Caster sugar (or light brown sugar)
6. Take 200 ml Heavy cream
7. Get 2 whole eggs Egg
8. Make ready 2 tbsp Corn starch
9. Take 1 dash Vanilla extract
10. Make ready 1 for the water bath Hot water

Steps to make N.Y. Style Cheesecake:

1. In a bowl, crush the cookies into a fine crumble. Mix the crushed cookies with the melted butter, mix together.
2. Beat the room temperature cream cheese with a mixer until smooth. Add sugar and whisk.
3. When it's well mixed, add the sour cream a little bit at a time and mix together. Add the beaten egg little by little, and mix well.
4. Next, add and mix in the cornstarch, add the heavy cream, and sprinkle in vanilla extract. Mix.
5. When everything is evenly incorporated, pour into the mold. Wrap the mold with aluminum foil. Boil water in the oven and preheat to 200°C.
6. Bake for 30 minutes at 200°C and 30 minutes at 160°C. When it's finished baking, let it cool in the refrigerator. Remove from the mold after it has rested in the refrigerator.
7. Ready to serve and ENJOY!

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