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Mimi's Butter Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Roger Baker

Mimi's Butter Cookies
Mimi's Butter Cookies

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mimi's butter cookies. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mimi's Butter Cookies is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Mimi's Butter Cookies is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mimi's butter cookies using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mimi's Butter Cookies:
  1. Get 100 g Granulated sugar
  2. Get 227 g Unsalted butter
  3. Get 2 Egg yolks (Size 1)
  4. Get 240 g All-purpose flour
  5. Prepare 1 tsp Vanilla extract
  6. Prepare Strawberry jam for decorating or chocolate just melt in the microwave
Steps to make Mimi's Butter Cookies:
  1. Mixed unsalted butter with granulated sugar
  2. Add egg yolks and continue mixing
  3. Add vanilla extract and continue mixing
  4. Add all-purpose flour and continue mixing until well combined
  5. Put the dough into piping bag and pipe as design
  6. Store in the fridge for 5-10 minutes so they stay in the shape you desire
  7. Bake at 160C for 12-15 minutes depends on your liking for me I like them a little brown
  8. Let them cool on a rack for about 5 minutes before serving or bagging them
  9. Extra step: add strawberry jam in to give it some color
  10. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food mimi's butter cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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