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Easy No-Bake Cheesecake with Caramel Sauce #myfavouriterecipe Recipe

 ·  ☕ 2 min read  ·  ✍️ Rosie Padilla

Easy No-Bake Cheesecake with Caramel Sauce<br />
#myfavouriterecipe
Easy No-Bake Cheesecake with Caramel Sauce
#myfavouriterecipe

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy no-bake cheesecake with caramel sauce
#myfavouriterecipe. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy No-Bake Cheesecake with Caramel Sauce
#myfavouriterecipe is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Easy No-Bake Cheesecake with Caramel Sauce
#myfavouriterecipe is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have easy no-bake cheesecake with caramel sauce
#myfavouriterecipe using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy No-Bake Cheesecake with Caramel Sauce

#myfavouriterecipe:

  1. Take Crust
  2. Prepare 400 g digestives biscuits
  3. Prepare 100 g melted butter/margarine
  4. Take Cheesecake
  5. Get 800 g cream cheese
  6. Take 1 cup powdered sugar
  7. Take 1 tspn vanilla essence
  8. Make ready Caramel sauce
  9. Take 1 cup sugar
  10. Make ready 50 g butter/margarine
  11. Prepare 100 ml whipping cream
Steps to make Easy No-Bake Cheesecake with Caramel Sauce

#myfavouriterecipe:

  1. Prepare the crust. Melt the butter. Pound the biscuits to form a sandy texture.
  2. Biscuits should be sand-like. Pour into baking dish, press gently. Set aside in fridge for 30 minutes.
  3. Beat the cream cheese with powdered sugar until very smooth and creamy. Add vanilla essence and mix well.
  4. Pour the cheese mix on the cookie crust and let cool in fridge for 2 hours.
  5. Meanwhile, prepare the caramel sauce.
  6. Melt the sugar on medium heat until it turns brown (be careful not to burn the sugar! Or else the caramel will turn out bitter)
  7. When sugar has browned and melted, add margarine/butter. Slowly stir as it tends to bubble vigorously.
  8. Add whipping cream slowly and stir until caramel thickens a bit. Off fire, let cool before pouring on the cheesecake.
  9. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food easy no-bake cheesecake with caramel sauce
#myfavouriterecipe recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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