Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, coconut milk panna cotta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Coconut Milk Panna Cotta is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Coconut Milk Panna Cotta is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have coconut milk panna cotta using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Coconut Milk Panna Cotta:
- Get 800 ml Coconut Milk canned
- Prepare 1/2 cup Sugar
- Get 7-8 stalks Agar-Agar
Instructions to make Coconut Milk Panna Cotta:
- Add Agar-Agar flakes to half a glass of water. Boil it on a low heat until nicely dissolved. To this, add Coconut Milk and Sugar.
- Stir well in order to mix everything well. The mix starts to thicken in a few minutes. Remove from the heat and let it cool down a bit.
- Pour it in a big dish or for single portion in small ceramic bowls. Refrigerate until set. Serve it chilled as it is or with any fruit compote drizzled over it.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food coconut milk panna cotta recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!