Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, healthy cookie bar slice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Healthy Cookie Bar Slice is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Healthy Cookie Bar Slice is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook healthy cookie bar slice using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Cookie Bar Slice:
- Prepare 1 cup blanched Almond Flour
- Take 2 tbsp Coconut flour
- Prepare 1 cup Granulated Sweetener
- Take 1 Egg
- Get 1/2 Cup Almond Butter
- Take 1/4 cup coconut milk
- Prepare 1/8 tsp almond extract
- Make ready 1/4 cup fruit (strawberries)
- Make ready 1/4 cup of chocolate chips
Steps to make Healthy Cookie Bar Slice:
- Step 1: Preheat the oven to 180C/350F. Line a square pan with parchment paper and set aside.
- Step 2: Prepare your flax ‘egg’ by combining your ground flaxseed with water. Let it sit for 15 minutes, until a gel forms.
- Step 3: Combine your dry ingredients in a mixing bowl, and mix well. In a separate bowl, add your wet ingredients, along with your prepared flax egg, and mix well. Combine your wet and dry ingredients. Gently fold through your chocolate chips and strawberries.
- ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Step 4: Bake your strawberry cookies bars! Once done, allow bars to cool in the pan completely. Slice into pieces and enjoy!
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food healthy cookie bar slice recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!