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Edible High Protein Cookie Dough Recipe

 ·  ☕ 2 min read  ·  ✍️ Ruby Fleming

Edible High Protein Cookie Dough
Edible High Protein Cookie Dough

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, edible high protein cookie dough. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Edible High Protein Cookie Dough is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Edible High Protein Cookie Dough is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have edible high protein cookie dough using 5 ingredients and 5 steps. Here is how you cook it.

  1. Get 1 scoop whey protein powder
  2. Make ready 1 tbsp coconut flour
  3. Get 1 tsp unsweetened apple sauce
  4. Make ready 1-1.5 tbsp almond milk
  5. Take dark chocolate chips (optional/topping)
  1. Mix the dry ingredients together.
  2. Stir in the apple sauce.
  3. Stir in the almond milk - make sure the dough becomes a cookie dough texture. Please note - you may need to adjust the almond milk amount to make it a cookie dough texture. Be sure to add in almond milk, bit by bit.
  4. Fold in chocolate chips.
  5. Can eat immediately or optionally chill in fridge for 10-15 mins.
  6. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food edible high protein cookie dough recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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