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Tapioca Dessert Recipe

 ·  ☕ 2 min read  ·  ✍️ Estella Alvarado

Tapioca Dessert
Tapioca Dessert

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tapioca dessert. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Tapioca Dessert is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Tapioca Dessert is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook tapioca dessert using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tapioca Dessert:
  1. Take 1 small cup of tapioca,boiled
  2. Take 1 small can of coconut milk
  3. Take 1 cup evaporated milk
  4. Make ready Half small taro cut into cubes
  5. Make ready 2 saba cut into cubes
  6. Prepare 1 glass water
Instructions to make Tapioca Dessert:
  1. Boil tapioca until soft remove and drain.Cut taro into small cubes.
  2. Combine water and milk and boil.Then add in tapioca and taro.Until taro is soft then add coconut mik simmer until creamy.
  3. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food tapioca dessert recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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