Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 5-minute coconut milk panna cotta. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

5-Minute Coconut Milk Panna Cotta is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. 5-Minute Coconut Milk Panna Cotta is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook 5-minute coconut milk panna cotta using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 5-Minute Coconut Milk Panna Cotta:

1. Get 300 ml A Milk
2. Take 150 ml A Heavy cream
3. Take 150 ml A Coconut milk
4. Take 4 Gelatin sheets
5. Take 65 grams Sugar
6. Take 1 tbsp Rum

Instructions to make 5-Minute Coconut Milk Panna Cotta:

1. Put water in a bowl and reconstitute the gelatin sheets (place ice cubes into water if the room temperature is high).
2. Combine the A ingredients in a saucepan and heat.
3. Add the gelatin and dissolve (it should dissolve quickly). Turn off the heat, add the rum and strain.
4. Pour into a container and chill it until it's set and it's done.
5. Ready to serve and ENJOY!

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