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Chocolate chip cookie cheesecake bars Recipe

 ·  ☕ 3 min read  ·  ✍️ Violet Howard

Chocolate chip cookie cheesecake bars
Chocolate chip cookie cheesecake bars

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chocolate chip cookie cheesecake bars. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Say hello to these ridiculously delicious chocolate chip cookie cheesecake bars!! Don't you dare get caught with this pan of chewy chocolate chip cookie cheesecake goodness in the house all by yourself. Chocolate chip cookie + cheesecake = chocolate chip cheesecake bars! Why choose one when you can have both?!

Chocolate chip cookie cheesecake bars is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chocolate chip cookie cheesecake bars is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook chocolate chip cookie cheesecake bars using 15 ingredients and 6 steps. Here is how you can achieve that.

  1. Prepare Crust:
  2. Get 2 cup Flour
  3. Prepare 1/2 tsp Baking Soda
  4. Make ready 1/2 tsp Salt
  5. Get 2/3 cup softened Butter
  6. Prepare 1/2 cup Sugar
  7. Take 2/3 cup Brown Sugar
  8. Get 1 Egg
  9. Make ready 2 tsp Vanilla
  10. Take 2 cup Chocolate Chips
  11. Prepare Filling
  12. Make ready 8 oz softened Cream Cheese
  13. Make ready 1/2 cup Sugar
  14. Take 1 Egg
  15. Get 1 tsp Vanilla

Preheat your oven and get ready for this to become one of your favorite dessert recipes! These chocolate chip cookies bars stuffed with cheesecake will send you over the moon. These are easy to make which of course, is another perk. Just look at that cheesecake filling layer.

  1. Preheat oven to 350. Line a 9x9-inch square baking pan with parchment paper or aluminum foil and spray with nonstick spray. Whisk together flour, baking soda and salt for crust.
  2. Cream together butter, brown sugar and sugar until fluffy.
  3. Add egg and vanilla and whip to incorporate. Add flour mixture and mix until incorporated. Fold in chocolate chips.
  4. Press 2/3 of the mixture into the bottom of the prepared pan to form an even layer. Combine filling ingredients and beat until blended.
  5. Spread filling over the cookie dough layer and level.
  6. Crumble remaining crust dough over the filling layer. Bake for 40 minutes, or until cheesecake is set and cookie dough has browned. Allow to cool completely and chill before slicing.
  7. Ready to serve and ENJOY!

These are easy to make which of course, is another perk. Just look at that cheesecake filling layer. Chewy, dense, moist brown sugar bars, packed with chocolate chips. No time to make everyone's favorite, chocolate chip cookies? This dough comes together in a flash — just spread it in a pan and bake; no need to shape individual cookies.

So that’s going to wrap this up with this special food chocolate chip cookie cheesecake bars recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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