Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, classic chocolate chip cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Try this wildly-popular chocolate chip cookie recipe for yourself. Looking over the ingredients list and the measurements of each, I recognized this as your fairly standard, classic chocolate chip cookie recipe–and I expected fairly standard results. A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. There are a few secrets to the best classic, chewy chocolate chip cookies.
Classic chocolate chip cookies is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Classic chocolate chip cookies is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook classic chocolate chip cookies using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Classic chocolate chip cookies:
- Get 1 cup softened butter
- Make ready 1 cup white sugar
- Prepare 1 cup packed brown sugar
- Make ready 2 eggs
- Prepare 1 tsp baking soda
- Take 2 tsp hot water
- Make ready ¹/² tsp salt
- Prepare 3 cups all-purpose flour
- Take 2 cups semisweet chocolate chips
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Instructions to make Classic chocolate chip cookies:
- Preheat oven to 350 degrees F.
- Cream together butter and white and brown sugar until smooth.
- Beat in one egg at a time then stir in vanilla.
- Dissolve baking soda in hot water and add to mixture with salt.
- Stir in flour and chocolate chips.
- Bake 10-15 minutes depending on cookie size.
- Ready to serve and ENJOY!
Bake these easy chocolate chip cookies from scratch for a truly exceptional chocolate experience. Mix on low speed until incorporated. Gradually blend dry mixture into creamed mixture. Stir in nuts and chocolate chips. Drop by tablespoon onto ungreased cookie sheets.
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