Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, the best chocolate chip/chunk cookies ever!!!. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

The BEST Chocolate Chip/Chunk Cookies EVER!!! is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. The BEST Chocolate Chip/Chunk Cookies EVER!!! is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook the best chocolate chip/chunk cookies ever!!! using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make The BEST Chocolate Chip/Chunk Cookies EVER!!!:

1. Take 2 1/4 cup flour
2. Take 1 tsp baking soda
3. Make ready 1 tsp salt
4. Get 1 cup butter, softened
5. Take 3/4 cup packed brown sugar
6. Prepare 3/4 cup white sugar
7. Prepare 1 1/4 tsp vanilla extract
8. Take 2 large eggs, room temp (but totally ok if cold)
9. Take 1.5-2 cups semi sweet chocolate chips

Instructions to make The BEST Chocolate Chip/Chunk Cookies EVER!!!:

1. Preheat oven to 375°F, meanwhile in a small bowl, combine all your dry ingredients (except sugars)
2. In a separate bowl, cream together butter with both sugars and vanilla using hand mixer or stand mixer. About 2 min, do bot overmix or it will make cakey cookies (unless that's what you're going for)
3. Add your eggs one at a time, mix to combine.
4. Add half your dry ingredients into your wet ingredients, mix then add remaining dry.
5. Using a spoon or spatula, mix in your chocolate chips.
6. Place well spaced apart, little dollops of cookie dough on a parchment lined baking sheet. (Dollops are roughly 1/2 tbs in size)
7. Bake in oven for 8-10 min until edges are lightly browned (do not over bake)
8. Ready to serve and ENJOY!

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