Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. Try this wildly-popular chocolate chip cookie recipe for yourself. There are a few secrets to the best classic, chewy chocolate chip cookies. Black Family Tries Each Others' Chocolate Chip Cookies.

Chocolate chip Cookies is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Chocolate chip Cookies is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate chip cookies using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chocolate chip Cookies:

1. Get S1: Dry Ingredients
2. Take 2 1/2 cups flour (354 grams)
3. Get 1 1/2 tsp salt
4. Make ready 1 tsp baking soda
5. Take S2: Wet Ingredients
6. Take 1 cup melted heated then cooled butter
7. Prepare 3/4 cup white sugar (170 grams)
8. Take 1 1/4 cup brown sugar (212 grams)
9. Prepare 2 large eggs
10. Make ready 2 tsp vanilla
11. Get Add separately at the end
12. Get 2 cups chocolate chips

There are hundreds of chocolate chip cookies recipes out there. We named this recipe Ultimate Chocolate Chip Cookies, because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on. Our classic, perfect chocolate chip cookies have a tinge of caramel flavor and are studded with These cookies are loaded with chocolate chips which is why the salt is perhaps a tad higher than.

Instructions to make Chocolate chip Cookies:

1. Mix wet ingredients all together really well with a hand mixer for 2-3 minutes until all well blended
2. Mix dry ingredients in a separate bowl
3. Add the dry ingredients to the wet ingredients gradually to form a hard dough texture
4. Add the chocolate chip right at the end
5. Refrigerate for atleast 1 hour. The longer you leave it the better the taste
6. Preheat oven to 190° for 10-15 mins
7. Meanwhile form 1/4 size ball shapes from the dough and place spaced out on a tray
8. Bake for atleast 12-15 mins. The longer you cook the less chewy, the more crunchy it gets
9. When removed the cookie will still be really soft but will harden as cooled down
10. Ready to serve and ENJOY!

With a texture that is slightly crispy on the outside and chewy on. Our classic, perfect chocolate chip cookies have a tinge of caramel flavor and are studded with These cookies are loaded with chocolate chips which is why the salt is perhaps a tad higher than. It's true that the Totally Chocolate Chocolate Chip Cookie made an appearance once, and it's only It seems strange that I've managed to write seven books without one plain chocolate chip cookie (by. What makes this chocolate chip cookie recipe BA's Best? The addition of browned butter really puts these cookies over the top.

So that’s going to wrap this up with this exceptional food chocolate chip cookies recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!