Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pecan maple chocolate chip cookies (low sugar, grain-dairy free). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have pecan maple chocolate chip cookies (low sugar, grain-dairy free) using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free):
- Take Wet Ingredients
- Make ready 3 eggs
- Get 1/3 cup Eloo
- Make ready 1/3 cup truvia brown sugar blend
- Take 1 tsp vanilla
- Make ready 1 tsp maple flavor
- Prepare Dry Ingredients
- Get 2.5 cups Cashew flour
- Make ready 1/2 cup Chopped Pecans
- Make ready 1/2 cup sf chocolate chips
- Make ready 1/2 cup sf vanilla chips
- Make ready 1/2 cup chopped dates
- Make ready 1/2 tsp baking powder
- Prepare 1/2 tsp pink salt
Steps to make Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free):
- Mix wet ingredients in a large bowl and combine til smooth and well blended
- To that bowl add ingredients in that order and mix well. Let sit 5 minutes for the cashew flower to absorb moisture for a more evenly baked cookie.
- Bake in a preheated 375°oven for 10 minutes, checking halfway to turn rack for even baking.
- Ready to serve and ENJOY!
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