Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, worth the wait chocolate chip cookies. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Worth the wait Chocolate Chip Cookies is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Worth the wait Chocolate Chip Cookies is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook worth the wait chocolate chip cookies using 12 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Worth the wait Chocolate Chip Cookies:

1. Get 2 1/2 sticks softened butter
2. Get 1 1/4 cup brown sugar
3. Get 1 cup plus 2 tablespoons granulateed sugar
4. Make ready 2 eggs
5. Get 2 teaspoons vanilla extract
6. Make ready 2 cups minus 2 tablespoons cake flour
7. Make ready 1 2/3 cups bread flour
8. Get 1 1/4 teaspoon baking soda
9. Take 1 1/2 teaspoon baking powder
10. Make ready 1 1/2 teaspoon course sea salt
11. Get 1 1/2 package good quality chocolate chips
12. Prepare Can use more or less chocolate chips. Add nuts if you like

Instructions to make Worth the wait Chocolate Chip Cookies:

1. In mixer with paddle attatchment, cream butter and both sugars about 5 minutes or until fluffy.
2. Add eggs one at a time mixing well before adding second egg.
3. Add vanilla extract and cream until combined well.
4. In separate bowl,, sift the cake flour, bread flour, salt, baking soda and powder.
5. Slowly add flour mixture to wet and mix just to combine. Dont over mix.
6. Add the chips and nuts if using. With wooden spoon mix together just until no flour is seen.
7. Now the hard part. Cover and chill for 36 hours for best flavor.
8. You can bake after 24, but I highly recommend the 36 hours. But minimum 24 hours.
9. After 36 hours, preheat oven to 350 degrees.
10. Line a baking tray with parchment and scoop cookies to desired size spacing at least 2 inches apart.
11. Sprinle lightly with sea salt. Bake for 15 to 30 minutes. Depending on size. Bake until brown but still soft in middle.
12. Let sit on pan for 10 minutes before removing to cooling rack.
13. Serve warm or room temperature. I love a cold glass of milk.
14. Ready to serve and ENJOY!

So that is going to wrap it up with this special food worth the wait chocolate chip cookies recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!