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Sara's famous chocolate chip cookies Recipe

 ·  ☕ 4 min read  ·  ✍️ Patrick Bailey

Sara's famous chocolate chip cookies
Sara's famous chocolate chip cookies

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sara's famous chocolate chip cookies. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

I hope that you find a connection with my videos and enjoy trying the recipes as much as I do sharing them with you. Thank you for giving a moment of your time to this channel and I hope to see you around. :) Sara. The cookie part is sweet and tastes fine, but in my opinion this cookie is all about the big shards of chocolate rippling through. I have been challenged to make the best chocolate chip cookies!

Sara's famous chocolate chip cookies is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Sara's famous chocolate chip cookies is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook sara's famous chocolate chip cookies using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sara's famous chocolate chip cookies:
  1. Prepare 2 1/2 cups all-purpose flour
  2. Get 1 heaping teaspoon baking soda
  3. Make ready 1/2 teaspoon salt
  4. Make ready 8 tablespoons (1 stick) unsalted butter, at room temperature
  5. Make ready 2 cups packed light brown sugar
  6. Take 2 large eggs
  7. Make ready 1 1/2 teaspoons vanilla extract
  8. Take 1 1/2 cups semisweet chocolate chips

We all think of eating cookies as a short-lived and vaguely illicit pleasure. Except I honestly think, and you can ask anyone, there's no cookie in the world more worshiped and more baked than my smart little chocolate chip cookies. Try my Mom's Famous Easy Chocolate Chip Cookies with Self Rising Flour for incredibly soft, gooey, and delicious chocolate chip cookies! These homemade chocolate chip cookies are made with self rising flour, nestle toll house chocolate chips, and are SO EASY to make.

Instructions to make Sara's famous chocolate chip cookies:
  1. Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
  2. Mix the flour, baking soda, and salt together in a medium bowl.
  3. Beat the butter and sugar together using a mixer. Beat on medium-high speed until light and fluffy, 2 to 3 minutes. Add the eggs and vanilla and beat until blended.
  4. Add the flour mixture. Mix on medium speed just until the flour is mixed in, then turn the mixer to high speed for a few seconds to pull the dough together; it will be chunky! Add the chocolate chips and beat on high speed to thoroughly and quickly mix in the chips, about 5 seconds. (Don't overbeat the dough! Consistency is key!)
  5. Drop the dough on the baking sheet by large spoonfuls; don't flatten them. Bake until lightly browned on top, 10 to 11 minutes. Place the pan on a cooling rack for 1 minute, then transfer the cookies to the rack to cool completely. Enjoy!
  6. Ready to serve and ENJOY!

Try my Mom's Famous Easy Chocolate Chip Cookies with Self Rising Flour for incredibly soft, gooey, and delicious chocolate chip cookies! These homemade chocolate chip cookies are made with self rising flour, nestle toll house chocolate chips, and are SO EASY to make. Jacques Torres' Chocolate Chip Cookie Recipe aka NY Times Chocolate Chip Cookie. Are they the best chocolate chip cookies? Can you believe after all the years I've been baking cookies I have never once fallen victim to the hype of the famous (or infamous) Jacques Torres Chocolate Chip.

So that is going to wrap it up with this exceptional food sara's famous chocolate chip cookies recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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