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Darn Good Chocolate Chip Cookies Recipe

 ·  ☕ 3 min read  ·  ✍️ Victoria Hardy

Darn Good Chocolate Chip Cookies
Darn Good Chocolate Chip Cookies

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, darn good chocolate chip cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Darn Good Chocolate Chip Cookies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Darn Good Chocolate Chip Cookies is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have darn good chocolate chip cookies using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Darn Good Chocolate Chip Cookies:
  1. Get 2 3/4 cups flour
  2. Take 1 teaspoon cornstarch
  3. Prepare 3/4 teaspoon baking soda
  4. Make ready 3/4 teaspoon salt
  5. Make ready 1 cup butter at room temperature
  6. Make ready 1 cup brown sugar
  7. Make ready 1/2 cup + 2 tablespoons sugar
  8. Make ready 2 large eggs at room temperature, slightly beaten
  9. Make ready 1 teaspoon lemon juice
  10. Prepare 2 teaspoons vanilla
  11. Take 2-2 1/2 cups (1 12-ounce package) Hershey’s chocolate chips
Steps to make Darn Good Chocolate Chip Cookies:
  1. In a medium mixing bowl, sift together flour, cornstarch, baking soda, and salt. Use a whisk to mix together the dry ingredients.
  2. In a large mixing bowl, cream butter, brown sugar, and sugar for 4 minutes until light and fluffy. Add eggs, vanilla and lemon juice. Mix for 1 minute longer.
  3. Stir in flour, cornstarch, baking soda, and salt. Mix just until combined.
  4. Fold in chocolate chips.
  5. Chill dough for at least 2 hours or overnight.
  6. Line 3 cookie sheets with parchment paper.
  7. Preheat oven to 400 degrees.
  8. Form dough into 1-inch balls. Place on cookie sheets. Using your fingers, slightly depress each ball.
  9. Reduce heat to 375 degrees.
  10. Bake for 8 minutes. Rotate the cookie sheet and continue baking for 2-3 minutes until the edges just begin to turn a light golden color. Do not overbake unless you want a crispy cookie.
  11. Remove from oven and let set for 5 minutes before removing from the cookie sheet.
  12. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food darn good chocolate chip cookies recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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