Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, monkey bars. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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Monkey bars is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Monkey bars is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have monkey bars using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Monkey bars:
- Prepare 2 bananas, over ripe
- Make ready 1/2 cup almond butter
- Prepare 3 eggs
- Prepare 1/4 cup coconut oil, me!ted
- Prepare 1 cup almond meal or flour
- Prepare 3 tbsp coconut flour, measure after sifting
- Get 1/2 tsp baking soda
- Take 1/4 tsp salt
- Prepare 1/3 cup mini chocolate chips
- Prepare 1 oz dark chocolate (80%+)
- Make ready 1/2 tbsp butter, ghee, or coconut oil
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Instructions to make Monkey bars:
- Preheat oven to 350°F
- Grease 9x13 baking panp
- Peel bananas and mash with fork until smooth.
- Add eggs, coconut oil, almond butter, almond flour, coconut flour, baking soda, and salt. Mix thoroughly to form a batter
- Fold in chocolate chips
- Pour batter into prepared baking sheet and spread out evenly
- Bake for 17-18 minutes. Let cool. Cut in to squares
- For topping: melt chocolate and coconut oil together. Use a spoon to DRI,zle on cooled bars. Let harden or place in fridge to cool faster.
- Ready to serve and ENJOY!
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