Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, banana split dessert. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
A banana split is an American ice cream-based dessert consisting of a peeled banana cut in half lengthwise, and served with ice-cream and sauce between the two pieces. There are many variations, but the classic banana split is made with three scoops of ice cream. Can I tell you that this dessert has been in the making for over two years? I was brainstorming a dessert for our family reunion two years ago and had tried several recipes.
BANANA SPLIT DESSERT is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. BANANA SPLIT DESSERT is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have banana split dessert using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make BANANA SPLIT DESSERT:
- Take 2 cup graham cracker crumbs
- Prepare 1/2 cup melted butter
- Prepare 1/2 cup butter
- Make ready 2 cup shifted powdered sugar
- Get 2 eggs
- Take 5 bananas
- Make ready 1 can crushed pineapple , drained
- Get 8 oz container topping thawed ( whipped cream)
- Take 1 semisweet chocolate, shredded
- Make ready 1/3 cup choopped nuts ( optional)
- Take 1 maraschino cherries
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Instructions to make BANANA SPLIT DESSERT:
- In a mixing bowl toss together the graham cracker crumbs and the melted 1/2 butter. Press crumbs mixture onto bottom of a 13x9 inch baking pan.
- In a small mixture bowl beat the remaining 1/2 butter about 30 seconds till softened. Add powdered sugar; beat till fluffy. Beat in eggs.
- Spread egg mixture over crumb mixture.
- Slice bananas lengthwise into halves and arrange over egg mixture.
- Spoon pineapple over bananas
- Spread with dessert topping ( whipped cream )
- Sprinkle chocolate and nuts if desired
- Cover; refrigerate at least 4 hours before serving
- Cut into square top with cherries
- ENJOY
- Ready to serve and ENJOY!
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