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Gooey desert quesadialla Recipe

 ·  ☕ 3 min read  ·  ✍️ Emily Poole

Gooey desert quesadialla
Gooey desert quesadialla

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, gooey desert quesadialla. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spread one side of a tortilla with peanut butter, and the other one with nuitlla. Heat pan at medium high heat. These are loaded with two kinds of gooey melted cheese and a flavorful, fajita style chicken and sautéed pepper filling. Making quesadillas is about as easy as it comes.

Gooey desert quesadialla is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Gooey desert quesadialla is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have gooey desert quesadialla using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gooey desert quesadialla:
  1. Take 1 Peanut butter
  2. Make ready 1 Nutella chocolate hazelnut spread
  3. Make ready 1 Minni marshmellows
  4. Get 1 Banana
  5. Prepare 2 Flour tortillas
  6. Take 1 tbsp Butter

The only Quesadilla recipe you'll ever need - choose from chicken, beef or vegetarian quesadillas! A quesadilla (/ˌkeɪsəˈdiːjə/; Spanish: [kesaˈðiʝa] (listen)) is a Mexican and American dish, consisting of a tortilla that is filled primarily with cheese, and sometimes meats, spices, and other fillings. There is nothing better than a cheesy gooey quesadilla. And with a little ground turkey you can have less calories and fat than beef without sacrificing flavor.

Instructions to make Gooey desert quesadialla:
  1. Spread one side of a tortilla with peanut butter, and the other one with nuitlla.
  2. Heat pan at medium high heat. Add butter. Wait until bubbling.
  3. Place one side of tortilla in pan, top with banana and marshmellows. Place other tortilla on top. Cook for 3 minutes or until browned.
  4. Flip cook for 3 minutes on other side or until brown.
  5. Transfer to plate and cut with pizza cutter.
  6. Ready to serve and ENJOY!

There is nothing better than a cheesy gooey quesadilla. And with a little ground turkey you can have less calories and fat than beef without sacrificing flavor. Let's learn how to make this Mexican inspired. Add quesadillas to skillet or griddle in a single layer, working in batches if necessary. Vegetarian Quesadilla with black beans, veggies and moderate amount of cheese tucked inside a whole wheat tortilla and then baked.

So that’s going to wrap it up for this special food gooey desert quesadialla recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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