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Vegan Gluten free Chocolate Chip Cookie Recipe

 ·  ☕ 3 min read  ·  ✍️ Lucinda Willis

Vegan Gluten free Chocolate Chip Cookie
Vegan Gluten free Chocolate Chip Cookie

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, vegan gluten free chocolate chip cookie. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegan Gluten free Chocolate Chip Cookie is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Vegan Gluten free Chocolate Chip Cookie is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have vegan gluten free chocolate chip cookie using 6 ingredients and 8 steps. Here is how you can achieve that.

  1. Make ready 1/2 Cup Vegetable margarine
  2. Take 50 g compote of banana
  3. Get 2/3 Cup Brown sugar
  4. Make ready 1 teaspoon yeast gluten-free
  5. Make ready 1 1/4 Cup Rice flour
  6. Make ready 2 tbsp chocolate chips
  1. Preheat your oven to 180 ° C.
  2. In a mixing bowl, whisk together the margarine, sugar and compote. All ingredients must be well incorporated.
  3. Add the rice flour and the gluten-free yeast and, using a large spoon / spatula, mix it with margarine mix and make a smooth paste.
  4. Add the chocolate chips to the dough and mix with a spatula or large spoon to incorporate the chocolate chips.
  5. Place a sheet of parchment paper on a baking sheet and form small balls about 3 cm in diameter that you gently put on the paper. If your dough is too sticky, add a little rice flour.
  6. Using the back of a spoon, press very lightly on the balls to flatten them. Your cookies must be about 1.5 cm thick.
  7. Bake for 14 minutes at 180 ° C.The cookies brown very slightly.
  8. Take out the cookies from the oven. Be careful, they are very friable; let them rest a few minutes so that they harden.
  9. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food vegan gluten free chocolate chip cookie recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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